Rob and Mandy White Wilangi Brahmans.
WILANGI SALE FRIDAY 24TH NOVEMBER
Rob and Mandy White of Wilangi Brahmans have a top draft for the Sale.
CHECK OUT THE VIDEO OF THE HERD BULLS FOR THE SALE
LOT 62
Duntroon is a big, strong, masculine, well-muscled, white grey son of our successful sire El Ja Buster. His features are a strong sirey head and good breed character, depth and thickness, as well as muscle mass. All the Wilangi bulls are weaned and raised on coastal country grasses with no supplementation until maturity, and the only supplementation they receive is their Sale preparation.
BULLS BOUND FOR CHARTERS TOWERS
WILANGI SALE HERD BULLS
Quality feed: The field day being held at Wilangi will show how high production pasture such as buffel and caatinga stylo (pictured) leads to increased beef production.
Wilangi pasture trial results to be explored during field day
The results of pasture trials being undertaken by Rob and Mandy White at Wilangi Brahmans, south of St Lawrence will be examined during an on-property field day on Thursday September 1.
The trials which are an initiative of Capricornia Catchments Inc. through sponsorship by MLA are being conducted by Ross Newman of Savage Barker & Backhouse (SBB) and provides the perfect chance for graziers to assess various improved pasture species which include a range of legumes and tropical grasses.
QDAF, senior agronomist Stuart Buck will explain how better agronomy can provide reliable establishment of legume/grass species to boost long term beef production by 50-100 per cent.
He will show the results of establishment methods conducted in several locations and outline how improved paddock preparation leads to reliable establishment and excellent production.
After the presentations a paddock walk will look at the range of plots, displaying eleven different grass cultivars and six legume cultivars, with the aim of identifying cultivars most suited to the environment along the coastal strip east of the Bruce Highway from Miriam Vale to Sarina.
Before the rain in July, the site had been grazed, and the field walk will provide an opportunity to examine which cultivars were favoured more than others and how they responded since grazing.
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